$37.00
Ready to eat Fish dishes Kerala Delivery
A traditional recipe of Kerala or a classic Kerala recipe.
Prawns and raw mangoes cooked in a creamy coconut gravy. Raw mangoes impart a tangy flavour to the dish.
Traditional style Kerala Fish Curry in a Spicy & Tangy Red Gravy. Savour this juicy Kerala delight and experience its unique and indigenous flavours.
The raw mango’s sour essence intensifies the curry’s taste, making it an ideal complement to a plate of warm rice.
Japanese retort technology is a food processing method involving a specialized flexible pouch made of metal and plastic laminate that is heat-sealed and then subjected to high-pressure sterilization in a retort machine. This process effectively cooks and sterilises the food, killing microorganisms and creating a microbiologically safe product that can be stored at room temperature for extended periods, up to a year or more, without preservatives. While the US military initially developed the technology in the 1960s, Japan was a pioneer in introducing it to the public, leading to its widespread adoption for consumer products.
Boiled Cassava
“Indulge in the authentic taste of Kerala with Tasty Nibbles’ Ready-to-Eat Boiled Cassava, a classic delight that brings convenience to your tea-time rituals. Savour the simplicity of salted boiled tapioca or kappa, enhanced with a piquant dry chilli or bird’s eye chilli chutney. Transform it into a hearty meal paired with our traditional spicy sardine, tuna, or chicken curry.
Crafted for convenience, our gluten-free, vegan, and vegetarian-friendly cassava requires no cooking, offering natural goodness free from preservatives, artificial colours, or flavours. Relish the genuine tastes without the hassle.
To enjoy hot, opt for a quick microwave, boiling water bath, or a gentle stir-fry method. Perfect for busy lifestyles, this Kerala culinary gem underscores comfort. Dive into a world of flavour with Tasty Nibbles—your ticket to instant, nutritious feasts. Order now!
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